US$ 150.00
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Like many people
and funeral directors to create an accurate portrait of the city's food traditions
always dapper in suspenders and a bow tie
with Joe Campanale
The author of Shrubs
Sobremesa Smoky Salsa Oaxaqueña Soups & Stews Like many peopleOften hard to find, but always worth the search, the Pasilla de Oaxaca chile is the star of our Smoky Salsa Oaxaquea. Expect a deep smokiness, subtle sweetness, and medium heat.
US$ 150.00
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US$ 125.00