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Bernard and his son Arthur farm just over 9 hectares and go beyond organic agriculture to incorporate uncommon techniques
cradled by the vines of his native region
Their vineyards are certified by Ecocert and their goal is to reach around 4 hectares of vineyards where they can achieve a GAEC (Good Agricultural & Environmental Conditions)
has been certified since the 2009 vintage
Notes from the Importer: Anne-Laure Grillet and Thomas Agatensi joined Domaine de la Bonne Tonne - so called because of the cadastral plan - in 2019
Henri Milan "Le Jardin" Region_Roussillon Bernard and his son ArthurGrapes: Merlot Region: Provence, France Vintage: 2016 Viticulture: Biodynamic Soils: Blue Clay Vinification: 5 day maceration then fermented in oak 90% old and 10% new Aging: 12 months Fining or Filtering: None Sulfur: 20ppm Notes from the Importer: Located in Saint Rmy de Provence a small town famous for having been depicted by painter Vincent Van Gogh North of the Alpilles mountains, Domaine Milan was created in 1956 by Robert Milan and later taken
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